COOKING CLASS AND TUSCAN TRADITION

With the help of our chef, native to this area, you will discover the unique flavors of the local cuisine, while you explore our lifestyle handed down for generations.

One does not really get to know a place until he tastes the local cuisine. Tuscan tradition is one of the most ancient among all the Italian ones, it's mainly based on simple dishes made with the produces of the local farms and countryside. What better way to learn more about the typical Tuscan flavors than doing a cooking course in our Agriturismo in Montepulciano? Learn how to prepare typical Tuscan dishes with the guide of a local chef and have an unforgettable experience! The cooking classes include the lesson and at the end a delightful banquet of what it has been prepared. The course includes the preparation of 4 typical recipes. We start our experience preparing the special sauce of Crostino Toscano, traditional appetizer. Then we’ll make handmade pasta: Pici, real treasure of south Tuscany. For the sauce we’ll prepare the typical Aglione, which is a tomato sauce made with a special giant garlic of the area. As dessert we’ll prepare Cantucci, traditional cookies of Valdichiana. They are very good dipped in Vin Santo, special sweet wine of our region. After this unique experience, all your efforts will be rewarded by enjoying the sumptuous meal prepared with your own hands during the cooking class. Enjoy your meal!
Price per Person Euro 75,00
Optional - On request you can decide of
a) Swimming and Relaxing in the Pool Area with a supplement of Euro 10,00 per Person
b) enjoying a Wellness Experience in our Private Spa with a supplement of Euro 30,00 per Person